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banana mug cake

Banana Bread Mug Cake with Chocolate Chips

This banana bread mug cake is perfect for an individual weeknight dinner.
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Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Course Dessert
Servings 1 serving

Ingredients
  

  • 1/2 banana ripe
  • 1 egg
  • 1 tbsp milk of choice
  • 1 tbsp coconut oil melted
  • 1/4 cup whole wheat flour
  • 1 tbsp brown sugar
  • 1/4 tsp baking powder
  • 2 tbsp chocolate chips optional

Instructions
 

  • In a mug, mash up the banana. Add egg, milk and melted coconut oil. Stir until well combined.
  • Add whole wheat flour, brown sugar and baking powder. Stir until well combined.
  • Fold in chocolate chips.
  • Microwave for 2 minutes in 30 second intervals to avoid overflowing. Enjoy!